Brain Freeze: The Science of Ice Cream presented by Eurofins

Reserve your seat for the The Science of Ice Cream presentation during our Brain Freeze event at the Lancaster Science Factory!

Join Eurofins scientists for an engaging presentation exploring the science behind making ice cream.

Learn how simple ingredients become a frozen treat through a live demonstration, then enjoy a small cup of vanilla ice cream topped with festive red and blue sprinkles in celebration America's 250th birthday. (while supplies last)

Presentation Details:

• Approximately 30 minutes
• Limited to 70 guests per presentation

Important:

• The Science of Ice Cream reservations and Lancaster Science Factory admission are separate. The Science of Ice Cream reservation does not include admission, and admission does not include The Science of Ice Cream reservation.
• All attendees, including members, and guests using library passes or other eligible admission programs, should reserve one ticket for each person attending the presentation.
• Please arrive before your selected presentation time. Unclaimed reservations may be released to other visitors 5 minutes after the presentation begins.